GALERIJ

INSTAGRAM

Amuse-bouche "IRISH MÓR OYSTER" • Razor clams • Green curry

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt
#yanickdehandschutter
#yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #irishmóroyster #amusebouche #razorclams #greencurry
The so-called "white gold" season comes to an end. ✨

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt
#yanickdehandschutter #yanickdehandschutter_sommelier #wine #winetelling #gaultmillau #supportlocal #chefoftheyear2025 #gaultmillaubelgium #essenceoftaste #whitegold #2025season
Every single day, Elien sets each table to the finest detail. ✨

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt
#yanickdehandschutter
#yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste
Like fine wine, the best things in life take time to mature 🍷

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt
#yanickdehandschutter
#yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #culinaryjourney #finewine #timetomature
Amuse-bouche "STEAMED BUN" • Dutch Yellowtail • Furikake

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt #yanickdehandschutter #yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #culinaryjourney #bun #steamedbun #dutchyellowtail #furikake
Crafted by Carthusian monks since 1737, Chartreuse is an exquisite liqueur that blends 130 rare herbs into a timeless elixir. It is what we call a distinguished digestif. 🌿🍸

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt #yanickdehandschutter #yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #culinaryjourney #Chartreuse #craftedbymonks #carthusianmonks #digestif
Our chef Glenn Verhasselt is delighted to welcome his guests at Sir Kwinten. 

Join us for un unforgettable culinary experience. ✨

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt
#yanickdehandschutter
#yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #culinaryjourney #culinaryexperience
TUNA "BALFEGÓ BLUEFIN" • Ponzu • Kaffir lime

Swipe to add some color ✨

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt #yanickdehandschutter #yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #culinaryjourney #tunabalfegó #ponzu #kaffirlime
Big, bold, and bursting with flavor. Grown in Ireland’s pure Atlantic waters, Irish Mór oysters offer a perfect blend of briny freshness and subtle sweetness. A true taste of the sea!

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt
#yanickdehandschutter
#yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #culinaryjourney #irishmór #irishmóroysters
We’re pleased to share a proud moment for our kitchen team. 🤩

Right now, we’re working alongside three chefs who have each earned the title of "Eerste Kok van België" by @clubprospermontagnebelgium — a notable achievement in any culinary setting.

 • Our chef Glenn received the title in 2017
 • Abel in 2022
 • Cedric (sous-chef) in 2024

It’s not every day you see this level of talent come together. Grateful to work alongside such an exceptional team. 🙌

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt #yanickdehandschutter #yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #clubprospermontagné #clubprospermontagnébelgium #firstcookofbelgium #firstchefofbelgium
Some seasonal color 🥰

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt #yanickdehandschutter #yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #rhubarb #seasonalcolor
With the start of a new week, our passionate team will once again indulge our guests with exquisite flavors and refined gastronomy. We invite you to experience the elegance and excellence that define our kitchen. 

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt
#yanickdehandschutter
#yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #culinaryjourney
TURBOT "MOREL" • Jerusalem artichoke • Beurre noisette 

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt #yanickdehandschutter #yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #turbot #morel
EXCITING NEWS! 🤩

We are thrilled to announce that Margaux Balemans is joining the Sir Kwinten team. 🙏🏼 🥂

Recently named Best Sommelier of Belgium ’24-’25, she will be working alongside Yanick to take our wine experience to even greater heights. 🍷 

With her deep knowledge of wines, paired with an extraordinary passion and enthusiasm for hospitality, she brings a fresh and refined perspective to every culinary experience. We warmly welcome you to our team, Margaux — we’re so excited to have you with us! 🥰✨

#sirkwinten #pajottenland #gastronomy #experience #culinaryexperience #michelin #twostarsmichelin #glennverhasselt #chefglennverhasselt #yanickdehandschutter #yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #culinaryjourney #margauxbalemans #bestsommelierofbelgium
ASPARAGUS "GLAZED" • Lobster • Buttermilk 

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt #yanickdehandschutter #yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #culinaryjourney #asparagus #lobster #buttermilk
Green asparagus from the Provence is currently served in our menu Essence of Taste

#sirkwinten #pajottenland #gastronomy #experience
#culinaryexperience #michelin #twostarsmichelin
#glennverhasselt #chefglennverhasselt #yanickdehandschutter #yanickdehandschutter_sommelier #wine #winetelling
#gaultmillau #supportlocal #chefoftheyear2025
#gaultmillaubelgium #essenceoftaste #greenasparagus #seasonalgreens
Loading the next set of instagram posts...

ONTDEK ONZE ANDERE ZAKEN

Krekelhof
Bruut Winery • Passie & Pajotse Terroir
Ferment

OUR FRONT OF THE HOUSE LADIES ARE FASHIONABLY DRESSED BY MEERT & LODGE X XANDRES

SHOES BY LOCAL STORE SHOESHOE LENNIK X DLSPORT